Ethiopian coffee

Ethiopia Arabica is grown on rich volcanic soils found in the highlands places above sea level.

Traditional accompaniments is the coffee is sugared to be drunk from small handless cups.

In Ethiopia 67 percent of the country comes from coffee, and 11 million people count on coffee for their survival.

The flavor of Ethiopian coffee

 Known among coffee enthusiasts to have a bright, "acidic" flavor.
Coffee from Ethiopia has a distinctly bright acidity and potent sweetness with a dry winy aftertaste. 

Arabica Coffee
contains about half the caffeine of Coffea robusta. A Coffea arabica bean containing little caffeine has been found recently in Ethiopia

Ethiopian Yirgacheffe

 Is the most favored coffee grown in southern Ethiopia, ranks among the best African coffee. Ethiopia produces some of the most varied and distinctive gourmet coffee beans in the world.from the area of the town of Yirgacheffe in the Gedeo Zone of the Southern Nations, Nationalities, and People's Region of Ethiopia. All three Ethiopian varieties are trademarked names with the rights owned by Ethiopia.
one of the most remote growing regions in Guatemala
It is more mild, fruitlike, and aromatic.

Our Mission is to be a leading exporter of fine Ethiopian coffee all over the world 

We have chosen for you here in our website a concentration of a vast variety of the worlds most famous coffee brands and coffee accessories. We are offering you the most competitive prices and we assure you that after purchasing coffee products through us you will not need to look for an alternative source.
 

Ordering Coffee products over the internet is safe, easy and secure. Shortly after placing your order you will receive an email confirmation of the order. Your satisfaction is 100% guaranteed !

Ethiopian Harrar

from the region of Harar, Ethiopia. Known for its complex, fruity flavor that resembles a dry red wine.
In the best Harrar coffees, one can observe an intense aroma of blueberries or blackberries. Ethiopian Harrar coffee is often used in espresso blends to capture the fine aromatics in the crema.

Ethiopian Sidamo - from the Sidamo region of Ethiopia as well. All three are trademarked names with the rights owned by Ethiopia. 

Ghimbi / Gimbi coffee

Gimbi coffee beans are grown under perfect environmental conditions and is harvest/processed today like it has been for centuries in the western parts of the country and are more balanced, heavier, and has a longer lasting body than the Harrars.

Try us now we assure you that you will not regret purchsing though us. Pass on the word and tell all your friends
 

Lacas Ethiopian Yirgacheffe Coffee 5lb Whole Bean Bag

Wolfgang Puck Coffee Tocsana Blend 18 2.0oz Bags

Bucks County Coffee Mocha Java 1lb bag Ground